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Quick Homecooked Chili Recipe

Quick Homecooked Chili

Prep Time 10 minutes
Cook Time 30 minutes
Course Main Course
Cuisine American
Servings 6

Ingredients
  

  • 1 pound ground beef
  • 1 onion chopped
  • 1 can 15 ounces tomato sauce
  • 1 can 15 ounces kidney beans
  • 1 can 14 1/2 ounces stewed tomatoes
  • 1 can 10 ounces diced tomatoes with green chilies
  • 1 sweet potato cubed
  • water optional
  • 1 teaspoon chili powder
  • 1 pinch garlic powder
  • salt to taste
  • pepper to taste
  • sour cream optional
  • sliced avocado optional

Instructions
 

  • In large saucepan over medium heat, cook ground beef and onion until meat is browned and onion is tender, 5-7 minutes.
  • Stir in tomato sauce, kidney beans, stewed tomatoes with juices, diced tomatoes with green chilies and cubed sweet potato. Add water to reach desired consistency.
  • Season with chili powder and garlic powder. Add salt and pepper, to taste.
  • Bring to boil then reduce heat to low. Cover and simmer 15 minutes.
  • Serve with sour cream and sliced avocado, if desired.

Notes

Recipe adapted from Allrecipes
Keyword chili, homemade