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Fried Chicken Tenders Recipe

Fried Chicken Tenders

Crispy, golden, and irresistibly tasty, these Fried Chicken Tenders are the ultimate comfort food! Perfectly seasoned and quick to make, they’re ideal for a fun family dinner or a party snack that everyone will love. Get ready to enjoy culinary bliss with every bite! 🍗✨
Course Appetizer
Cuisine American
Servings 4 people

Ingredients
  

  • Oil of choice for frying
  • 1/2 stick butter
  • 2 eggs
  • 2 cups milk
  • 3 pounds chicken breast cut into strips
  • 2 cups flour
  • 1/4 cup barbecue seasoning of choice
  • 1/4 cup mesquite seasoning
  • salt to taste
  • pepper to taste
  • dipping sauce of choice optional

Instructions
 

  • Fill Dutch oven or large frying pan halfway with oil and butter; heat over medium heat.
  • In large bowl, mix eggs and milk then place chicken strips in mixture.
  • In separate mixing bowl, mix flour, barbecue seasoning and mesquite seasoning. Add salt and pepper, to taste.
  • Remove 4-6 chicken strips from milk mixture and cover completely in flour mixture.
  • Drop pinch of flour in hot oil; if it crackles, it's hot enough. Once hot, fry battered chicken 4 minutes then, using tongs or fork, turn over and fry 4 minutes. When done, chicken will be golden and almost float. Remove from frying pan and repeat with remaining chicken.
  • Serve with dipping sauce of choice, if desired.

Notes

🧄🥣 Elevate your meals with dipping sauces that add fun and flavor to every bite! 🍽️✨

 
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Recipe courtesy of "Cookin' Savvy"
Keyword chicken, chicken tender, chicken tenders